The first picture is a chicken noodle soup that my mom and I made yesterday, which I revamped today. It was good yesterday but I thought it could be even better today if only I added some stunted loser-carrots from my own garden and some sweet potatoes from the farm. Indeed, I think it is better now.
Then I made cornbread — I’ve had a hankering for cornbread — and the reason the picture is so big relative to the others is to suggest its prominence in the meal. I really, really enjoyed those corn muffins.
Finally I mashed some butternut squash. It got a little bit dicey there for a while because I was to toss small pieces of squash in a mixture of butter, brown sugar, milk, and seasonings, but I must have had a bit much butter and milk, because it all began to burn terribly in the oven. I had to transfer the squash to a new tray sans all the excess liquid and everything went smoothly from there. The finished product was surprisingly better than the baby food it so resembled.
You are making me hungry. Cornbread!
l liked all three picture .Great post.Jalal